Print

Strawberry Coconut Ice Cream

Strawberry Coconut Ice Cream

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy refreshing Strawberry Coconut Ice Cream made with coconut milk and fresh strawberries. Make it today for a guilt-free treat!

Ingredients

Scale
  • 2 cups coconut milk
  • 1 cup fresh strawberries, hulled and chopped
  • 1/3 cup maple syrup
  • 1 teaspoon vanilla extract

Instructions

  1. Blend the coconut milk, fresh strawberries, maple syrup, and vanilla extract until smooth.
  2. Pour the mixture into a loaf pan for freezing.
  3. Freeze for about 6 hours, stirring every 2 hours to maintain a creamy texture.
  4. Once fully frozen, scoop and serve your Strawberry Coconut Ice Cream with additional fresh fruit if desired.

Nutrition