Peanut Butter and Jelly Cobbler
Indulge in the nostalgic delight of Peanut Butter and Jelly Cobbler, a dessert that combines warm strawberry sweetness with a crunchy peanut butter cookie topping. This quick and easy recipe requires just three simple ingredients, making it perfect for busy weeknights or impressing guests without spending hours in the kitchen. Each bite delivers a satisfying blend of rich peanut butter and fruity goodness, sure to bring smiles all around. Whether you’re sharing it at a gathering or treating yourself after a long day, this cobbler is a comforting classic that everyone will love.
- Prep Time: 8 minutes
- Cook Time: 40 minutes
- Total Time: 48 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 x 21 oz cans of strawberry pie filling
- 17.5 oz package peanut butter cookie mix
- 1/2 cup butter, melted
Instructions
- Preheat your oven to 375F.
- In a 9 x 13 inch baking dish, pour and spread both cans of strawberry pie filling evenly.
- In a mixing bowl, combine the peanut butter cookie dough mix with melted butter until fully blended.
- Sprinkle small clumps of the cookie dough over the strawberry filling to cover as much surface area as possible.
- Bake in the preheated oven for about 35 to 40 minutes until the topping is golden brown.
- Allow to cool slightly before serving warm.
Nutrition
- Serving Size: 1/8 cobbler (approx. 130g)
- Calories: 320
- Sugar: 28g
- Sodium: 230mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://foodiehometips.com/peanut-butter-and-jelly-cobbler/