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Melt In Your Mouth Caesar Chicken

Melt In Your Mouth Caesar Chicken

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Discover the comfort and flavor of Melt In Your Mouth Caesar Chicken, a dish that transforms ordinary chicken breasts into an extraordinary culinary experience. This recipe features succulent chicken enveloped in a creamy, zesty Caesar dressing that seeps into every bite. Topped with golden, crispy Panko breadcrumbs, this dish not only delights the taste buds but also provides an appealing crunch. Perfect for family dinners or special occasions, it comes together effortlessly in under an hour, making it an ideal choice for busy weeknights. Once you try this deliciously baked chicken, you’ll want to make it again and again!

Ingredients

Scale
  • 2 pounds chicken breasts
  • 1 packet Caesar salad dressing mix
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/2 cup Panko breadcrumbs

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Lightly grease a baking dish with olive oil.
  3. Arrange the chicken breasts in a single layer in the prepared dish.
  4. In a bowl, whisk together the Caesar dressing mix, Parmesan cheese, mayonnaise, sour cream, Dijon mustard, lemon juice, garlic powder, black pepper, and salt.
  5. Pour the sauce evenly over the chicken.
  6. Mix Panko breadcrumbs with olive oil until lightly coated and sprinkle over the chicken.
  7. Bake for 25 to 30 minutes until the chicken reaches an internal temperature of 165°F (74°C) and is golden brown on top.
  8. Let it rest for a few minutes before serving.

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