Irresistible Brown Sugar Pineapple Wings Chicken in 40 Minutes
Elevate your weeknight dinners and impress your guests with Irresistible Brown Sugar Pineapple Wings Chicken in just 40 minutes. This easy and flavorful recipe combines the rich sweetness of brown sugar with the tropical tang of pineapple juice, creating a glaze that perfectly coats juicy chicken wings. Ideal for any occasion—whether it’s game day or a cozy family dinner—these wings are a guaranteed crowd-pleaser. Plus, they’re quick to prepare, allowing you to spend less time cooking and more time enjoying delicious moments with loved ones.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup brown sugar
- 1 cup pineapple juice
- 2 tbsp soy sauce
- 1 tbsp minced garlic
- 1 tsp ginger powder
- 1/2 tsp black pepper
- 1 tbsp cornstarch (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Pat dry the chicken wings and season lightly with salt and pepper.
- Bake the wings on a baking sheet for about 25 minutes until golden brown.
- In a saucepan, combine brown sugar, pineapple juice, soy sauce, garlic, and ginger powder over medium heat; simmer for 5 minutes.
- Optional: Thicken the glaze with cornstarch mixed in water.
- Toss baked wings in the glaze and serve immediately.
Nutrition
- Serving Size: 5 wings (about 200g)
- Calories: 310
- Sugar: 11g
- Sodium: 460mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 90mg