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Cucumbers in Spicy Peanut Sauce

Cucumbers in Spicy Peanut Sauce

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If you’re craving a refreshing side dish that adds a burst of flavor to your meals, look no further than Cucumbers in Spicy Peanut Sauce. This delightful salad features crisp English cucumbers tossed in a creamy, spicy peanut dressing that is both satisfying and quick to prepare. In just 10 minutes, you can create a vibrant dish that’s perfect for busy weeknights or casual gatherings. The combination of crunchy cucumbers and smooth peanut sauce makes each bite an exciting experience. Plus, it’s easy to customize with additional veggies or proteins, ensuring everyone at the table will love it!

Ingredients

Scale
  • 1.5 English cucumbers, thinly sliced
  • 1/41/3 cup peanuts, chopped small, lightly salted
  • 2 teaspoons white sesame seeds
  • 23 tablespoons green onion, chopped (for garnish)
  • Pinch of red pepper flakes (optional, for extra spice)
  • 1/4 cup creamy peanut butter
  • 2 tablespoons maple syrup
  • 1.52 tablespoons water
  • 1 tablespoon low sodium soy sauce
  • 1 tablespoon sriracha
  • 2 teaspoons rice vinegar
  • 1 teaspoon sesame oil

Instructions

  1. Slice the cucumbers thinly and place them in a large bowl.
  2. Add the chopped peanuts and sesame seeds.
  3. In a separate bowl, whisk together peanut butter, maple syrup, water, soy sauce, sriracha, rice vinegar, and sesame oil until smooth.
  4. Pour the dressing over the cucumbers and gently toss to coat.
  5. Garnish with extra sesame seeds and green onions before serving.

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