Chicken Pita Gyros with Tzatziki
If you’re craving a taste of the Mediterranean, these Chicken Pita Gyros with Tzatziki are the perfect solution! This easy-to-make recipe is bursting with flavor and can be prepared in just 25 minutes, making it ideal for busy weeknights or casual get-togethers. Juicy marinated chicken is grilled to perfection and served in warm pita bread, layered with creamy tzatziki sauce and fresh vegetables.
- Prep Time: 25 minutes
- Cook Time: 10 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Mediterranean
Ingredients
Scale
- 1 lb chicken breast
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and black pepper to taste
- 4 pita breads
- 1 cup tzatziki sauce
- Chopped lettuce
- Diced tomatoes
- Sliced red onion
Instructions
- In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper.
- Slice chicken into strips and marinate for at least 30 minutes.
- Grill the marinated chicken over medium-high heat for 5–7 minutes per side until cooked through.
- Warm pita breads on the grill or in a pan until soft.
- Assemble gyros by filling each pita with grilled chicken, tzatziki sauce, lettuce, tomatoes, and onion.
- Serve immediately while warm.
Nutrition
- Serving Size: 1 serving
- Calories: 470
- Sugar: 4g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 36g
- Cholesterol: 80mg
Find it online: https://foodiehometips.com/chicken-pita-gyros-with-tzatziki/